garlic, blue cheese, extra virgin olive oil, chive & canned anchovy recipes
1 recipes
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Roast fillet of beef with two sauces ( SERVES 4 )
eatwell.co.nz
Ingredients: canned anchovy, blue cheese, extra virgin olive oil, chive, garlic, beef steak, flour, milk, butter, shallot, red wine vinegar, parsley, olive oil, capers, thyme