garlic, bok choy, udon noodles & olive oil recipes
2 recipes
Page 1
Stir-Fried Udon Noodles with Bok Choy
vegetariantimes.com
Ingredients: udon noodles, bok choy, olive oil, garlic, soy sauce, lemon, ginger root, carrot, tofu, chili flake
Ginger Miso Udon Noodles with Five-Spice Tofu (Vegan)
healthynibblesandbits.com
Ingredients: udon noodles, bok choy, olive oil, garlic, soy sauce, sesame seed, ginger root, yellow miso, carrot, kombu, coriander powder, scallion, canola oil, vegetable broth, extra firm tofu, chinese five spice