garlic, brown rice, hoisin sauce & bok choy recipes

8 recipes

Page 1

Steamed Chinese Vegetables with Brown Rice

bettycrocker.com

Ingredients: hoisin sauce, bok choy, brown rice, garlic, peanut butter, soy sauce, ginger root, eggplant, snow peas, carrot, bell pepper, onion

Ginger Beef Stir Fry

healthy-delicious.com

Ingredients: hoisin sauce, bok choy, brown rice, garlic, beef steak, soy sauce, ginger root, eggplant, snap peas, chili paste, button mushroom, bell pepper, onion

Salmon with Lime-Hoisin Glaze with Crunchy Bok Choy Slaw

myrecipes.com

Ingredients: hoisin sauce, bok choy, brown rice, garlic, salmon, cashew, rice wine vinegar, toasted sesame oil, carrot, sriracha, cooking spray, bell pepper, lime

Garlic Cashew and Chicken Casserole

bhg.com

Ingredients: hoisin sauce, bok choy, brown rice, garlic, chicken broth, chicken breast, cashew, egg noodle, sweet pepper, celery, ginger root, carrot, cooking spray, cornstarch, onion, scallion, chili flake

Garlic Cashew and Chicken Casserole

bhg.com

Ingredients: hoisin sauce, bok choy, brown rice, garlic, chicken broth, chicken breast, cashew, egg noodle, sweet pepper, celery, ginger root, carrot, cooking spray, cornstarch, onion, scallion, chili flake

Garlic Cashew Chicken Casserole

eatingwell.com

Ingredients: hoisin sauce, bok choy, brown rice, garlic, chicken broth, chicken breast, cashew, egg noodle, sweet pepper, celery, ginger root, carrot, cooking spray, cornstarch, onion, scallion, chili flake

Eggplant & Tofu Stir Fry (Oil & Gluten-free)

sweetsimplevegan.com

Ingredients: hoisin sauce, bok choy, brown rice, garlic, tamari, coconut sugar, seasoned rice vinegar, zucchini, ginger root, eggplant, broccoli, carrot, sriracha, tomato paste, cornstarch, tomato, tofu, scallion, vegetable broth, chili flake

Char siu pork roast with stir-fried sesame vegetables

healthyfood.com

Ingredients: hoisin sauce, bok choy, brown rice, garlic, pork shoulder, chicken stock, soy sauce, tomato sauce, sesame seed, ginger root, sesame oil, broccoli, honey, carrot, vegetable oil, button mushroom, beetroot, bell pepper, chili flake, chinese five spice