garlic, brown rice, oregano, parsley, thyme & canned tomato recipes
7 recipes
Page 1
Vegan stuffed pepper soup
choosingchia.com
Ingredients: brown rice, parsley, oregano, thyme, canned tomato, garlic, canned lentils, olive oil, tomato paste, bell pepper, onion, vegetable broth
Creole Shrimp & Sausage Jambalaya
cleaneatingmag.com
Ingredients: brown rice, parsley, oregano, thyme, canned tomato, garlic, shrimp, turkey sausage, celery, hot sauce, bay leaf, bell pepper, onion, okra, cayenne
Lentil and Brown Rice Soup
food.com
Ingredients: brown rice, parsley, oregano, thyme, canned tomato, garlic, chicken broth, smoked sausage, celery, basil, carrot, bay leaf, apple cider vinegar, lentils, onion
Tomato-Lentil Soup
midwestliving.com
Ingredients: brown rice, parsley, oregano, thyme, canned tomato, garlic, celery, basil, bouillon cube, carrot, bay leaf, apple cider vinegar, lentils, onion, scallion
Meatless Monday: Split Pea Soup
ketchupwiththat.com
Ingredients: brown rice, parsley, oregano, thyme, canned tomato, garlic, celery, cabbage, kale, yellow split peas, basil, carrot, vegetable oil, onion, vegetable broth, chili flake
Big Batch Chicken, Lentil, Bean & Rice Soup
chicken.ca
Ingredients: brown rice, parsley, oregano, thyme, canned tomato, garlic, chicken broth, chicken breast, cheddar, canned kidney beans, celery, red lentils, extra virgin olive oil, basil, carrot, bell pepper, onion
Vegan Jambalaya
yummly.com
Ingredients: brown rice, parsley, oregano, thyme, canned tomato, garlic, soy sauce, celery, paprika, hot sauce, basil, bay leaf, kidney beans, button mushroom, bell pepper, onion, scallion, vegetable broth, cayenne