garlic, brussels sprout, olive oil, soy sauce & canned chickpea recipes
4 recipes
Page 1
Winter Vegetable Teriyaki Stir-Fry
cooknourishbliss.com
Ingredients: soy sauce, olive oil, brussels sprout, garlic, canned chickpea, cashew, red onion, pineapple juice, ginger root, rice wine vinegar, broccoli, honey, cornstarch, scallion, chili flake, white rice
Vegan Thanksgiving Leftovers Bowls
liveeatlearn.com
Ingredients: soy sauce, olive oil, brussels sprout, garlic, canned chickpea, flour, cumin, nutritional yeast, honey, carrot, vegetable oil, white pepper, mashed potatoes, cinnamon, cranberry sauce, onion, sweet potato, vegetable broth
Vegan Thanksgiving Leftover Bowls
sidechef.com
Ingredients: soy sauce, olive oil, brussels sprout, garlic, canned chickpea, flour, cumin, nutritional yeast, honey, carrot, vegetable oil, white pepper, mashed potatoes, cinnamon, cranberry sauce, onion, sweet potato, vegetable broth
Vegetarian Grain Bowl Meal Prep Recipe by Tasty
tasty.co
Ingredients: soy sauce, olive oil, brussels sprout, garlic, canned chickpea, greek yogurt, red onion, maple syrup, red cabbage, paprika, brown rice, ginger root, garlic powder, broccoli, snap peas, carrot, onion powder, cilantro, bell pepper, quinoa, sweet potato, lime