garlic, butter, bay leaf, peppercorn, green cardamom & beef stock recipes

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Slow cooked beef cheeks, smoked eel, young carrots and celeriac puree ( SERVES 6 )

eatwell.co.nz

Ingredients: beef stock, butter, peppercorn, bay leaf, green cardamom, garlic, smoked eel, beef cheek, milk, shallot, baby carrot, red wine, carrot, celeriac, olive oil, button mushroom, thyme, star anise, onion