garlic, butter, bread crumbs, egg, pastry flour & olive oil recipes

15 recipes

Page 1

Breaded Fish Fillets with Lime and Cilantro Aioli

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Ingredients: bread crumbs, butter, pastry flour, egg, olive oil, garlic, fish fillets, vegetable oil, white pepper, cilantro, lime

Filled Pasta with Butter and Sage

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Ingredients: bread crumbs, butter, pastry flour, egg, olive oil, garlic, hazelnut, parmesan, cream cheese, lemon, sage, onion

Baked Eggplant with Ground Beef and Tomato Sauce

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Ingredients: bread crumbs, butter, pastry flour, egg, olive oil, garlic, ground beef, milk, eggplant, parsley, sage, tomato, onion

Ravioli with Butter and Fried Sage Leaves

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Ingredients: bread crumbs, butter, pastry flour, egg, olive oil, garlic, hazelnut, parmesan, cream cheese, lemon, sage, onion, chile pepper

Ground Meat and Ham Ravioli with Tomato Sauce

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Ingredients: bread crumbs, butter, pastry flour, egg, olive oil, garlic, deli ham, ground beef, parmesan, lemon, shallot, tomato, cilantro, sugar

Swiss Chard Chicken Roulade with Risotto

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Ingredients: bread crumbs, butter, pastry flour, egg, olive oil, garlic, chicken broth, chicken breast, oyster mushroom, white wine, shallot, chard, bay leaf, onion, risotto rice

Tortellini with Tomato Vegetable Sauce

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Ingredients: bread crumbs, butter, pastry flour, egg, olive oil, garlic, deli ham, ground beef, beef broth, parmesan, celery, tomato paste, sage, tomato, onion

Vegetarian Strudel with Vegetables and Yogurt Sauce

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Ingredients: bread crumbs, butter, pastry flour, egg, olive oil, garlic, fresh mozzarella, yogurt, lemon, zucchini, eggplant, basil, vegetable oil, bell pepper, onion

Fried Celery Root with Red Onion Jam

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Ingredients: bread crumbs, butter, pastry flour, egg, olive oil, garlic, walnut, lemon, red onion, balsamic vinegar, brown sugar, rosemary, red wine, bay leaf, celeriac, thyme

Ricotta Ravioli with Tarragon and Green Asparagus

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Ingredients: bread crumbs, butter, pastry flour, egg, olive oil, garlic, hazelnut, parmesan, ricotta, lemon, shallot, basil, oregano, thyme, asparagus, tarragon

Swiss Chard Strudel with Tomato Ragout

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Ingredients: bread crumbs, butter, pastry flour, egg, olive oil, garlic, parmesan, quark, lemon, shallot, chard, parsley, tomato, rhubarb, sugar, nutmeg, sunflower oil

Ravioli with Ham and Spinach

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Ingredients: bread crumbs, butter, pastry flour, egg, olive oil, garlic, deli ham, parmesan, ricotta, white wine, vegetable oil, parsley, button mushroom, spinach, onion, vegetable broth, nutmeg

Pasta Rolls with Porcini Mushrooms and Pesto

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Ingredients: bread crumbs, butter, pastry flour, egg, olive oil, garlic, parmesan, ricotta, heavy cream, lasagna, lemon, white wine, chard, parsley, button mushroom, thyme, onion

Spinach Soup with Cheese Ravioli

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Ingredients: bread crumbs, butter, pastry flour, egg, olive oil, garlic, canned anchovy, pecorino, semolina flour, goat cheese, lemon, white wine, shallot, cornstarch, tomato, spinach, thyme, vegetable broth

Deep-fried Rice Balls with Filling the Italian Way

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Ingredients: bread crumbs, butter, pastry flour, egg, olive oil, garlic, veal steak, veal stock, parmesan, provolone, white wine, vegetable oil, peas, tomato paste, oregano, onion, risotto rice, vegetable broth