garlic, butter, cabbage, heavy cream & pastry flour recipes

5 recipes

Page 1

Ground Meat and Savoy Cabbage Rolls with Cheese Cream Sauce

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Ingredients: heavy cream, butter, pastry flour, cabbage, garlic, mixed ground meat, beef broth, swiss cheese, white wine, egg, parsley, onion, nutmeg

Hearty Cabbage Soup with Croutons

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Ingredients: heavy cream, butter, pastry flour, cabbage, garlic, bacon, bread, sour cream, paprika, vegetable oil, tomato paste, onion, vegetable broth, caraway

Roast Stuffed Quail with Creamy Cabbage and Bacon

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Ingredients: heavy cream, butter, pastry flour, cabbage, garlic, quail, chicken stock, bacon, chicken livers, baguette, apple, marjoram, white pepper, parsley, onion, nutmeg

Pretzel Pancakes with Creamed Spinach

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Ingredients: heavy cream, butter, pastry flour, cabbage, garlic, ghee, milk, pretzels, blue cheese, shallot, fennel, carrot, egg, celeriac, parsley, spinach, scallion, nutmeg

Stuffed Veal with Cabbage Roulades

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Ingredients: heavy cream, butter, pastry flour, cabbage, garlic, lard, veal steak, pork liver, bread crumbs, bread, horseradish, celery, white wine, shallot, rosemary, carrot, bay leaf, juniper berry, egg, celeriac, parsley, clove, leek, thyme