garlic, butter, canned tomato, red wine, flour & canola oil recipes
5 recipes
Page 1
Lamb Stew with Spring Vegetables
texasfoodheritage.com
Ingredients: flour, butter, red wine, canned tomato, garlic, canola oil, bacon, beef stock, boneless lamb, rosemary, carrot, peas, parsley, thyme, turnip, potato, pearl onion
A shepherd's pie recipe with lamb shank
houseandgarden.co.uk
Ingredients: flour, butter, red wine, canned tomato, garlic, canola oil, lamb shank, milk, celery, kale, rosemary, carrot, parsley, leek, onion, potato, scallion
Lamb Stew with Spring Vegetables
bigoven.com
Ingredients: flour, butter, red wine, canned tomato, garlic, canola oil, bacon, beef stock, boneless lamb, rosemary, carrot, peas, parsley, thyme, turnip, potato, pearl onion
Turkey Pie with Hash Browns
cuisineathome.com
Ingredients: flour, butter, red wine, canned tomato, garlic, canola oil, chicken broth, ground turkey, worcestershire, cheddar, celery, carrot, dijon mustard, peas, tomato paste, hash browns, thyme, onion
Lamb Kabobs
thejewishkitchen.com
Ingredients: flour, butter, red wine, canned tomato, garlic, canola oil, ground beef, bolognese sauce, ground pork, boneless lamb, parmesan, béchamel sauce, lasagna, milk, celery, carrot, white pepper, olive oil, vinegar, oregano, onion, sugar, nutmeg, italian seasoning