garlic, butter, canned tomato, vegetable broth, bay leaf & egg recipes
2 recipes
Page 1
Japanese Stuffed Cabbage Rolls
justonecookbook.com
Ingredients: butter, bay leaf, egg, canned tomato, garlic, vegetable broth, ground beef, flour, milk, panko, white wine, cabbage, extra virgin olive oil, parsley, onion, nutmeg
Savoury churros with garlicky tomato dipping sauce
supergoldenbakes.com
Ingredients: butter, bay leaf, egg, canned tomato, garlic, vegetable broth, chicken stock, chorizo, flour, shallot, paprika, garlic granules, olive oil, cinnamon, sugar, chili flake, sunflower oil