garlic, butter, canned tomato, worcestershire, flour & clam juice recipes
3 recipes
Page 1
Creole Shrimp Étouffée
therecipecritic.com
Ingredients: worcestershire, clam juice, flour, butter, canned tomato, garlic, chicken broth, shrimp, celery, hot sauce, cajun seasoning, bell pepper, onion, white rice
Shrimp Etouffee
spicysouthernkitchen.com
Ingredients: worcestershire, clam juice, flour, butter, canned tomato, garlic, shrimp, celery, hot sauce, vegetable oil, white pepper, cajun seasoning, bell pepper, thyme, onion, scallion, cayenne, white rice
Turtle Soup
louisianacookin.com
Ingredients: worcestershire, clam juice, flour, butter, canned tomato, garlic, turtle meat, celery, red onion, orange, bay leaf, olive oil, tomato paste, oregano, sherry, bell pepper, thyme, seasoned salt, scallion, cayenne