garlic, butter, carrot, rosemary, canola oil & boneless lamb recipes
2 recipes
Page 1
Lamb Stew with Spring Vegetables
texasfoodheritage.com
Ingredients: boneless lamb, butter, rosemary, carrot, garlic, canola oil, bacon, beef stock, flour, red wine, peas, parsley, thyme, turnip, potato, pearl onion, canned tomato
Lamb Stew with Spring Vegetables
bigoven.com
Ingredients: boneless lamb, butter, rosemary, carrot, garlic, canola oil, bacon, beef stock, flour, red wine, peas, parsley, thyme, turnip, potato, pearl onion, canned tomato