garlic, butter, flour, tomato, parsley, egg & extra virgin olive oil recipes
4 recipes
Page 1
Sulu Manti (Manti Soup)
mission-food.com
Ingredients: flour, butter, extra virgin olive oil, egg, parsley, tomato, garlic, chicken broth, ground beef, lemon, paprika, onion, mint, canned chickpea
Spiced tomato soup with cheese scones
houseandgarden.co.uk
Ingredients: flour, butter, extra virgin olive oil, egg, parsley, tomato, garlic, chicken stock, worcestershire, parmesan, milk, creme fraiche, cheddar, celery, carrot, cream of tartar, thai chile pepper, onion, sunflower oil, baking soda
Beef and egg empanadas with pebre dipping sauce
goodfood.com.au
Ingredients: flour, butter, extra virgin olive oil, egg, parsley, tomato, garlic, ground beef, self-raising flour, cumin, red onion, kalamata olives, coriander, raisins, white wine vinegar, vegetable oil, smoked paprika, jalapeno, oregano, chili powder, onion
Stokehouse: Yabby croquettes with romesco
gourmettraveller.com.au
Ingredients: flour, butter, extra virgin olive oil, egg, parsley, tomato, garlic, lobster, fish stock, almond meal, bread crumbs, bread, cream, lemon, white wine, shallot, paprika, chive, olive oil, button mushroom, leek, cress, bell pepper, onion, potato, chili flake, sherry vinegar