garlic, butter, flour, vegetable oil, bacon & beef stew meat recipes
5 recipes
Page 1
Beef rouladen with sauerkraut
kitchenstories.com
Ingredients: beef stew meat, bacon, flour, butter, vegetable oil, garlic, beef broth, sauerkraut, red wine, carrot, bay leaf, tomato paste, onion, pickle, mustard
Boeuf Bourguignon - A French Classic
cookingtheglobe.com
Ingredients: beef stew meat, bacon, flour, butter, vegetable oil, garlic, chicken stock, beef stock, red wine, carrot, olive oil, button mushroom, tomato paste, thyme, onion
German Beef Roulades
whereismyspoon.co
Ingredients: beef stew meat, bacon, flour, butter, vegetable oil, garlic, beef broth, cucumber, red wine, carrot, tomato paste, thyme, onion, sugar, mustard
Boeuf Bourguignon
oliviascuisine.com
Ingredients: beef stew meat, bacon, flour, butter, vegetable oil, garlic, beef broth, beef stock, red wine, carrot, bay leaf, parsley, olive oil, button mushroom, tomato paste, thyme, onion, pearl onion
Beef Bourguignon
yummly.co.uk
Ingredients: beef stew meat, bacon, flour, butter, vegetable oil, garlic, beef consommé, beef roast, peppercorn, white wine, shallot, brandy, red wine, carrot, bay leaf, parsley, button mushroom, tomato paste, onion