garlic, butter, ginger root, bay leaf, lemon & curd recipes
3 recipes
Page 1
Murgh Cholay- Murgh Chaney recipe- Chicken and Chickpeas Curry-Kali mirch by Smita
kalimirchbysmita.com
Ingredients: butter, curd, lemon, ginger root, bay leaf, garlic, chicken breast, ghee, peppercorn, kashmiri red chilli, jalapeno, clove, chickpea, cinnamon, tomato, coriander powder, cilantro, garam masala, onion, green cardamom, turmeric, tea leaves
Mixed Vegetable Handi Recipe
archanaskitchen.com
Ingredients: butter, curd, lemon, ginger root, bay leaf, garlic, cashew, paneer, cream, cumin, cauliflower, coriander, kashmiri red chilli, carrot, peas, jalapeno, button mushroom, tomato, coriander powder, green beans, bell pepper, garam masala, onion, mint, sweet corn, turmeric, fenugreek, sunflower oil
Butter chicken biryani recipe
theyummydelights.com
Ingredients: butter, curd, lemon, ginger root, bay leaf, garlic, chicken breast, cashew, ghee, milk, cream, cumin, peppercorn, mustard oil, kashmiri red chilli, long-grain white rice, tandoori spice, biryani masala, jalapeno, mace, clove, cinnamon, tomato, coriander powder, saffron, cilantro, star anise, onion, mint, green cardamom, turmeric, fenugreek, nutmeg, black cardamom, ginger-garlic paste