garlic, butter, lemon, potato, extra virgin olive oil & leek recipes
9 recipes
Page 1
Potato and garlic soup with toasted hazelnut relish
countryliving.com
Ingredients: butter, lemon, extra virgin olive oil, leek, potato, garlic, chicken stock, hazelnut, cream, white balsamic vinegar, parsley, olive oil, onion
Baked fish with a crunchy dijon mustard crust on braised potatoes and leeks ( SERVES 4 )
eatwell.co.nz
Ingredients: butter, lemon, extra virgin olive oil, leek, potato, garlic, fish fillets, fish stock, panko, white wine, dijon mustard, parsley, thyme, onion
Cream of asparagus soup with parmesan croutons
goodfood.com.au
Ingredients: butter, lemon, extra virgin olive oil, leek, potato, garlic, chicken stock, parmesan, bread, cream, cracked pepper, white pepper, olive oil, asparagus
ORECCHIETTE WITH SMOKED POTATO SAUCE, SALSICCIA, DILL AND VIOLET POTATO CHIPS
academiabarilla.it
Ingredients: butter, lemon, extra virgin olive oil, leek, potato, garlic, anchovy paste, sausage, pecorino, milk, orecchiette, cream, dill, capers, tomato, onion
Pesto Chicken with Tomato, Bacon, and Potatoes
eatsmarter.com
Ingredients: butter, lemon, extra virgin olive oil, leek, potato, garlic, chicken stock, chicken breast, bacon, pine nut, parmesan, chive, basil, cooking spray, tomato, onion
Crunchy Mustard Chicken Bake
foodnetwork.com
Ingredients: butter, lemon, extra virgin olive oil, leek, potato, garlic, chicken stock, chicken thighs, bread crumbs, flour, red onion, shallot, dijon mustard, thyme, dry vermouth, tarragon, chili flake
Crunchy Mustard Chicken Bake
today.com
Ingredients: butter, lemon, extra virgin olive oil, leek, potato, garlic, chicken stock, chicken thighs, bread crumbs, flour, red onion, shallot, dijon mustard, thyme, dry vermouth, tarragon, chili flake
Braised Salmon with Mushrooms, Potato Purée and Watercress
cravingsofalunatic.com
Ingredients: butter, lemon, extra virgin olive oil, leek, potato, garlic, chicken stock, salmon, milk, celery, shallot, coriander, carrot, white wine vinegar, bay leaf, parsley, button mushroom, thyme, watercress
Stokehouse: Yabby croquettes with romesco
gourmettraveller.com.au
Ingredients: butter, lemon, extra virgin olive oil, leek, potato, garlic, lobster, fish stock, almond meal, bread crumbs, flour, bread, cream, white wine, shallot, paprika, chive, egg, parsley, olive oil, button mushroom, tomato, cress, bell pepper, onion, chili flake, sherry vinegar