garlic, butter, mussel, olive oil & crab recipes
7 recipes
Page 1
French in a Flash: Bouillabaisse Pasta Recipe
seriouseats.com
Ingredients: mussel, crab, butter, olive oil, garlic, shrimp, clam, fish stock, tagliatelle, white wine, shallot, fennel, saffron, canned tomato
Cioppino
crecipe.com
Ingredients: mussel, crab, butter, olive oil, garlic, shrimp, clam, squid, cod, parmesan, bread, white wine, canned whole tomato, parsley, capers, oregano, chili flake
Ligurian Seafood Stew with a Basil Saffron Creme Sauce
askchefdennis.com
Ingredients: mussel, crab, butter, olive oil, garlic, shrimp, scallop, flounder, spaghetti, heavy cream, flour, celery, fennel, basil, carrot, saffron, onion, potato
Chef John's Cioppino
crecipe.com
Ingredients: mussel, crab, butter, olive oil, garlic, shrimp, worcestershire, cod, celery, lemon, white wine, basil, bay leaf, parsley, oregano, onion, canned tomato, chili flake
Classic Cioppino (San Francisco-Style Seafood Stew)
howtofeedaloon.com
Ingredients: mussel, crab, butter, olive oil, garlic, shrimp, clam, bay scallop, cod, clam juice, celery, lemon, white wine, basil, canned whole tomato, bay leaf, parsley, oregano, bell pepper, thyme, onion, chili flake
Classic Cioppino (San Francisco-Style Seafood Stew)
howtofeedaloon.com
Ingredients: mussel, crab, butter, olive oil, garlic, shrimp, clam, bay scallop, cod, clam juice, celery, lemon, white wine, basil, canned whole tomato, bay leaf, parsley, oregano, bell pepper, thyme, onion, chili flake
Bouillabaisse
greatchefs.com
Ingredients: mussel, crab, butter, olive oil, garlic, shrimp, oyster, fish fillets, lobster tail, fish stock, celery, white wine, shallot, brandy, fennel, carrot, parsley, tomato paste, tomato, leek, saffron, bell pepper, onion, scallion