garlic, butter, onion, beef broth, flour, olive oil, carrot & canned tomato recipes
7 recipes
Page 1
Pressure Cooked Osso Buco Milansese
italianfoodforever.com
Ingredients: beef broth, flour, butter, carrot, olive oil, onion, canned tomato, garlic, veal shank, celery, lemon, white wine, parsley
Oxtail Stew
lanascooking.com
Ingredients: beef broth, flour, butter, carrot, olive oil, onion, canned tomato, garlic, oxtail, basil, bay leaf, oregano, potato, white rice
French Country Short Rib Onion Soup
creative-culinary.com
Ingredients: beef broth, flour, butter, carrot, olive oil, onion, canned tomato, garlic, beef short ribs, baguette, gruyere, rosemary, red wine, thyme
Beef Barley Soup
thecozyapron.com
Ingredients: beef broth, flour, butter, carrot, olive oil, onion, canned tomato, garlic, beef steak, barley, celery, peas, parsley, tomato paste, italian seasoning
Pressure-Cooker Beef Osso Bucco
tasteofhome.com
Ingredients: beef broth, flour, butter, carrot, olive oil, onion, canned tomato, garlic, beef shank, celery, lemon, white wine, orange, bay leaf, parsley, cornstarch, oregano, thyme
Lamb Ossobuco Casserole with Polenta Crust
savorthebest.com
Ingredients: beef broth, flour, butter, carrot, olive oil, onion, canned tomato, garlic, chicken broth, boneless lamb, parmesan, milk, celery, lemon, white wine, rosemary, cornmeal, egg, parsley
Gina's Oxtail Stew
foodnetwork.com
Ingredients: beef broth, flour, butter, carrot, olive oil, onion, canned tomato, garlic, oxtail, parmesan, egg noodle, noodle, celery, lemon, shallot, chive, red wine vinegar, red wine, bay leaf, button mushroom, tomato paste, thyme