garlic, butter, onion, beef broth, red wine vinegar & anchovy paste recipes
1 recipes
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Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: anchovy paste, beef broth, butter, red wine vinegar, onion, garlic, leg of lamb, flour, celery, lemon, shallot, extra virgin olive oil, rosemary, red wine, carrot, artichoke, bay leaf, tomato paste, potato, chili flake