garlic, butter, onion, beef broth, red wine vinegar & leg of lamb recipes
1 recipes
Page 1
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: leg of lamb, beef broth, butter, red wine vinegar, onion, garlic, anchovy paste, flour, celery, lemon, shallot, extra virgin olive oil, rosemary, red wine, carrot, artichoke, bay leaf, tomato paste, potato, chili flake