garlic, butter, onion, beef broth, white wine & pastry flour recipes

8 recipes

Page 1

Baked Onion Soup

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Ingredients: beef broth, butter, pastry flour, white wine, onion, garlic, baguette, gruyere, bay leaf, thyme, nutmeg, cayenne

Ground Meat and Savoy Cabbage Rolls with Cheese Cream Sauce

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Ingredients: beef broth, butter, pastry flour, white wine, onion, garlic, mixed ground meat, heavy cream, swiss cheese, cabbage, egg, parsley, nutmeg

Baked Pasta with Pork Ragout

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Ingredients: beef broth, butter, pastry flour, white wine, onion, garlic, pork fillet, ghee, swiss cheese, lasagna, milk, bay leaf, leek

Spinach Feta Cannelloni

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Ingredients: beef broth, butter, pastry flour, white wine, onion, garlic, mixed ground meat, parmesan, heavy cream, cannelloni, feta, egg, oregano, baby greens, black olives

Wild Boar Ragout with Gnocchi

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Ingredients: beef broth, butter, pastry flour, white wine, onion, garlic, wild boar, parmesan, semolina, celery, lemon, carrot, egg, olive oil, tomato, thyme, potato

Meat Lasagne with Onions

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Ingredients: beef broth, butter, pastry flour, white wine, onion, garlic, ground beef, parmesan, ghee, swiss cheese, lasagna, milk, celery, carrot, bay leaf, parsley, tomato paste, tomato, nutmeg

Spinach Lasagna with Chicken Liver Filling

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Ingredients: beef broth, butter, pastry flour, white wine, onion, garlic, mixed ground meat, chicken livers, parmesan, heavy cream, lasagna, milk, carrot, egg, tomato paste, leek, parsnip, spinach, thyme, nutmeg

Braised Beef Shanks with Saffron Risotto

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Ingredients: beef broth, butter, pastry flour, white wine, onion, garlic, veal roast, parmesan, celery, lemon, carrot, bay leaf, parsley, olive oil, tomato paste, sage, rosé wine, leek, saffron, thyme, risotto rice, cayenne