garlic, butter, onion, bell pepper, bay leaf, lemon & cooked rice recipes
7 recipes
Page 1
Catfish Creole
food.com
Ingredients: butter, lemon, bay leaf, bell pepper, onion, cooked rice, garlic, worcestershire, catfish, celery, paprika, hot sauce, thyme, canned tomato
Mushroom Shrimp Creole
tasteofhome.com
Ingredients: butter, lemon, bay leaf, bell pepper, onion, cooked rice, garlic, shrimp, worcestershire, bacon, brown sugar, basil, savory herb, button mushroom, tomato paste, canned tomato
Shrimp Etouffee
food.com
Ingredients: butter, lemon, bay leaf, bell pepper, onion, cooked rice, garlic, shrimp, worcestershire, clam juice, flour, celery, tomato sauce, white wine, hot sauce, basil, parsley, thyme, scallion
Shrimp Etouffeé
food.com
Ingredients: butter, lemon, bay leaf, bell pepper, onion, cooked rice, garlic, shrimp, worcestershire, clam juice, flour, celery, tomato sauce, white wine, hot sauce, basil, parsley, thyme, scallion
Louisiana Crawfish Etouffée
thefeedfeed.com
Ingredients: butter, lemon, bay leaf, bell pepper, onion, cooked rice, garlic, crawfish, seafood stock, flour, celery, cracked pepper, tomato sauce, hot sauce, red wine vinegar, parsley, canned tomato, scallion, cayenne
Shrimp Gumbo
littlefiggy.com
Ingredients: butter, lemon, bay leaf, bell pepper, onion, cooked rice, garlic, chicken broth, shrimp, smoked sausage, flour, celery, smoked paprika, parsley, olive oil, thyme, canned tomato, okra, cayenne
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: butter, lemon, bay leaf, bell pepper, onion, cooked rice, garlic, shrimp, worcestershire, clam juice, flour, celery, tomato sauce, white wine, hot sauce, basil, white pepper, parsley, thyme, scallion