garlic, butter, onion, bread, celery, bay leaf & tomato paste recipes
8 recipes
Page 1
Roast beef rolls with red wine gravy
womensweeklyfood.com.au
Ingredients: bread, butter, celery, bay leaf, tomato paste, onion, garlic, beef steak, beef stock, flour, rosemary, red wine, carrot, olive oil
Martha Stewart's Pressure-Cooker Sloppy Joes
today.com
Ingredients: bread, butter, celery, bay leaf, tomato paste, onion, garlic, ground beef, worcestershire, ground pork, maple syrup, coriander powder, bell pepper, thyme, chili powder, canned tomato
Mussel bisque with chilli toasts
foodandhome.co.za
Ingredients: bread, butter, celery, bay leaf, tomato paste, onion, garlic, mussel, fish stock, cream, cake flour, white wine, brandy, carrot, leek, thyme, chile pepper
Roast Goose with Stuffing
allrecipes.com
Ingredients: bread, butter, celery, bay leaf, tomato paste, onion, garlic, chicken broth, goose, white wine, apple, marjoram, raisins, carrot, vegetable oil, clove, cornstarch, thyme
Lasagne recipe: Meatball lasagne
goodfood.com.au
Ingredients: bread, butter, celery, bay leaf, tomato paste, onion, garlic, ground beef, ground pork, parmesan, flour, lasagna, milk, mozzarella, carrot, egg, olive oil, canned tomato, nutmeg
Zinfully Delicious Short Ribs
foodnetwork.com
Ingredients: bread, butter, celery, bay leaf, tomato paste, onion, garlic, beef short ribs, beef stock, pecorino, flour, pappardelle, paprika, fresno chile, extra virgin olive oil, rosemary, red wine, carrot, allspice, parsley, olive oil, arugula
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: bread, butter, celery, bay leaf, tomato paste, onion, garlic, chicken stock, venison, milk, currant jelly, peppercorn, balsamic vinegar, rosemary, red wine, carrot, vegetable oil, juniper berry, egg, parsley, thyme, pearl onion, nutmeg
Venison with Fig Dumplings
eatsmarter.com
Ingredients: bread, butter, celery, bay leaf, tomato paste, onion, garlic, chicken stock, venison, heavy cream, milk, pastry flour, peppercorn, shallot, fig, apricot, red wine, carrot, vegetable oil, juniper berry, lingonberry, egg, parsley, button mushroom, clove, gin, mustard seed, thyme, nutmeg