garlic, butter, onion, canned tomato, extra virgin olive oil & eggplant recipes
7 recipes
Page 1
Ratatouille with Fresh Basil Cream
housewifehowtos.com
Ingredients: butter, eggplant, extra virgin olive oil, onion, canned tomato, garlic, heavy cream, flour, zucchini, basil, tomato, bell pepper, thyme
Vegetarian Mushroom Moussaka
jmoreliving.com
Ingredients: butter, eggplant, extra virgin olive oil, onion, canned tomato, garlic, parmesan, flour, milk, egg, allspice, button mushroom, cinnamon, oregano
Vegetarian Mushroom Moussaka Recipe
jmoreliving.com
Ingredients: butter, eggplant, extra virgin olive oil, onion, canned tomato, garlic, parmesan, flour, milk, egg, allspice, button mushroom, cinnamon, oregano
Moussaka
foodnetwork.com
Ingredients: butter, eggplant, extra virgin olive oil, onion, canned tomato, garlic, ground beef, bread crumbs, pecorino, flour, milk, bay leaf, egg, allspice, clove, cinnamon, oregano, nutmeg
Lemon Rice and Eggplant-Chick Pea Curry
crecipe.com
Ingredients: butter, eggplant, extra virgin olive oil, onion, canned tomato, garlic, chicken stock, cashew, cumin, lemon, long-grain white rice, bay leaf, hot curry, coriander powder, bell pepper, green cardamom, turmeric, scallion, canned chickpea
Vegetarian Moussaka - Classic Greek Casserole
eatingeuropean.com
Ingredients: butter, eggplant, extra virgin olive oil, onion, canned tomato, garlic, parmesan, flour, milk, feta, dill, zucchini, egg, cinnamon, oregano, baby greens, potato, sugar, nutmeg
Vegetable Moussaka
jamiegeller.com
Ingredients: butter, eggplant, extra virgin olive oil, onion, canned tomato, garlic, parmesan, flour, milk, feta, balsamic vinegar, zucchini, egg, parsley, cinnamon, oregano, lentils, bell pepper, potato, nutmeg, cayenne