garlic, butter, onion, canned tomato, vegetable broth, olive oil & pumpkin recipes
4 recipes
Page 1
Vegetable tagine
womensweeklyfood.com.au
Ingredients: butter, olive oil, pumpkin, onion, canned tomato, garlic, vegetable broth, cumin, lemon, ginger root, fresh mint, honey, parsley, coriander powder, green beans, sultanas
Chickpea and vegetable tagine
womensweeklyfood.com.au
Ingredients: butter, olive oil, pumpkin, onion, canned tomato, garlic, vegetable broth, couscous, cumin, lemon, paprika, zucchini, eggplant, cinnamon, coriander powder, saffron, cilantro, chile pepper, canned chickpea
Sweet pumpkin tagine with harissa and almond couscous
womensweeklyfood.com.au
Ingredients: butter, olive oil, pumpkin, onion, canned tomato, garlic, vegetable broth, slivered almonds, couscous, cumin, lemon, harissa, ginger root, honey, parsley, coriander powder, green beans, mint, sultanas
Moroccan-style vegetables with couscous
womensweeklyfood.com.au
Ingredients: butter, olive oil, pumpkin, onion, canned tomato, garlic, vegetable broth, couscous, cumin, lemon, paprika, zucchini, eggplant, cinnamon, coriander powder, saffron, cilantro, chile pepper, canned chickpea