garlic, butter, onion, chicken stock, half and half, thyme & bay leaf recipes

8 recipes

Page 1

Easy Chicken and Wild Rice Soup

mountainmamacooks.com

Ingredients: chicken stock, half and half, butter, bay leaf, thyme, onion, garlic, cooked chicken, flour, soy sauce, celery, carrot, button mushroom, wild rice

Leftover Turkey & Wild Rice Soup

mountainmamacooks.com

Ingredients: chicken stock, half and half, butter, bay leaf, thyme, onion, garlic, whole turkey, flour, soy sauce, celery, carrot, olive oil, button mushroom, wild rice

Creamy Chicken and Mushroom Soup

damndelicious.net

Ingredients: chicken stock, half and half, butter, bay leaf, thyme, onion, garlic, boneless skinless chicken thighs, flour, celery, rosemary, carrot, parsley, olive oil, button mushroom

Homemade Chicken and Wild Rice Soup

findingzest.com

Ingredients: chicken stock, half and half, butter, bay leaf, thyme, onion, garlic, cooked chicken, flour, soy sauce, celery, carrot, olive oil, button mushroom, wild rice

Creamy Chicken Wild Rice Soup

thechunkychef.com

Ingredients: chicken stock, half and half, butter, bay leaf, thyme, onion, garlic, cooked chicken, flour, milk, celery, lemon, marjoram, rosemary, carrot, button mushroom, sage, wild rice

Rustic Turkey and Rosemary Dumplings

foodabovegold.com

Ingredients: chicken stock, half and half, butter, bay leaf, thyme, onion, garlic, worcestershire, whole turkey, buttermilk, flour, celery, baking powder, rosemary, carrot, egg, peas, parsnip, baking soda

Turkey Meatloaf and Gravy

allrecipes.com

Ingredients: chicken stock, half and half, butter, bay leaf, thyme, onion, garlic, ground turkey, beef stock, chicken sausage, bread crumbs, ketchup, cumin, celery, shallot, carrot, egg, tomato, bell pepper, scallion, nutmeg, cayenne

Chicken Soup with Dumplings

creative-culinary.com

Ingredients: chicken stock, half and half, butter, bay leaf, thyme, onion, garlic, whole chicken, baking mix, flour, milk, celery, white wine, balsamic vinegar, paprika, rosemary, carrot, peas, parsley, olive oil, button mushroom, seasoned salt