garlic, butter, onion, olive oil, white wine & pastry flour recipes
12 recipes
Page 1
Cherry Tomato and Rosemary Galette
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Ingredients: butter, pastry flour, white wine, olive oil, onion, garlic, sour cream, cherry tomato, rosemary, egg
Creamy Mussel Soup
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Ingredients: butter, pastry flour, white wine, olive oil, onion, garlic, shrimp, mussel, heavy cream, lemon, fennel, bay leaf, saffron, thyme
Baked Carp with Fennel and Orange
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Ingredients: butter, pastry flour, white wine, olive oil, onion, garlic, carp, lemon, fennel, vegetable oil, orange juice, fennel seed, thyme, endive
Swiss Chard Chicken Roulade with Risotto
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Ingredients: butter, pastry flour, white wine, olive oil, onion, garlic, chicken broth, chicken breast, bread crumbs, oyster mushroom, shallot, chard, bay leaf, egg, risotto rice
Rabbit Strudel with Vegetables
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Ingredients: butter, pastry flour, white wine, olive oil, onion, garlic, chicken stock, rabbit, heavy cream, semolina flour, celery, marjoram, carrot, vegetable oil, egg, potato
Sweetbreads with Onion Ravioli
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Ingredients: butter, pastry flour, white wine, olive oil, onion, garlic, sweetbread, veal stock, parmesan, heavy cream, creme fraiche, shallot, bay leaf, egg, clove, marsala wine, thyme
Braised Lamb with Spring Vegetables
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Ingredients: butter, pastry flour, white wine, olive oil, onion, garlic, lamb stock, boneless lamb, baby carrot, kohlrabi, bay leaf, thyme, turnip, potato, canned tomato, scallion, vegetable broth
Ravioli with Ham and Spinach
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Ingredients: butter, pastry flour, white wine, olive oil, onion, garlic, deli ham, bread crumbs, parmesan, ricotta, vegetable oil, egg, parsley, button mushroom, spinach, vegetable broth, nutmeg
Wild Boar Ragout with Gnocchi
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Ingredients: butter, pastry flour, white wine, olive oil, onion, garlic, beef broth, wild boar, parmesan, semolina, celery, lemon, carrot, egg, tomato, thyme, potato
Pasta Rolls with Porcini Mushrooms and Pesto
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Ingredients: butter, pastry flour, white wine, olive oil, onion, garlic, bread crumbs, parmesan, ricotta, heavy cream, lasagna, lemon, chard, egg, parsley, button mushroom, thyme
Deep-fried Rice Balls with Filling the Italian Way
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Ingredients: butter, pastry flour, white wine, olive oil, onion, garlic, veal steak, veal stock, bread crumbs, parmesan, provolone, vegetable oil, egg, peas, tomato paste, oregano, risotto rice, vegetable broth
Braised Beef Shanks with Saffron Risotto
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Ingredients: butter, pastry flour, white wine, olive oil, onion, garlic, beef broth, veal roast, parmesan, celery, lemon, carrot, bay leaf, parsley, tomato paste, sage, rosé wine, leek, saffron, thyme, risotto rice, cayenne