garlic, butter, onion, parsley, celery, tomato sauce & lemon recipes
7 recipes
Page 1
Fusilli with Tuna and Tomato Sauce
foodnetwork.com
Ingredients: butter, celery, lemon, tomato sauce, parsley, onion, garlic, canned tuna, spiral pasta, extra virgin olive oil, basil, carrot, bay leaf, capers, canned tomato
Pressure Cooker Veal Marengo
magicskillet.com
Ingredients: butter, celery, lemon, tomato sauce, parsley, onion, garlic, chicken broth, veal steak, white wine, orange, bay leaf, olive oil, button mushroom, cornstarch, thyme
Rich beef ragu with rosemary gremolata
olivemagazine.com
Ingredients: butter, celery, lemon, tomato sauce, parsley, onion, garlic, chicken stock, beef roast, parmesan, flour, rosemary, red wine, carrot, polenta, olive oil, star anise
Shrimp Etouffee
food.com
Ingredients: butter, celery, lemon, tomato sauce, parsley, onion, garlic, shrimp, worcestershire, clam juice, flour, white wine, hot sauce, basil, bay leaf, bell pepper, thyme, cooked rice, scallion
Shrimp Etouffeé
food.com
Ingredients: butter, celery, lemon, tomato sauce, parsley, onion, garlic, shrimp, worcestershire, clam juice, flour, white wine, hot sauce, basil, bay leaf, bell pepper, thyme, cooked rice, scallion
Louisiana Crawfish Etouffée
thefeedfeed.com
Ingredients: butter, celery, lemon, tomato sauce, parsley, onion, garlic, crawfish, seafood stock, flour, cracked pepper, hot sauce, red wine vinegar, bay leaf, bell pepper, canned tomato, cooked rice, scallion, cayenne
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: butter, celery, lemon, tomato sauce, parsley, onion, garlic, shrimp, worcestershire, clam juice, flour, white wine, hot sauce, basil, bay leaf, white pepper, bell pepper, thyme, cooked rice, scallion