garlic, butter, onion, peas, white wine & rosemary recipes

17 recipes

Page 1

Sweet Potato Risotto

food.com

Ingredients: butter, white wine, rosemary, peas, onion, garlic, chicken broth, parmesan, risotto rice, sweet potato, nutmeg

Creamy Instant Pot Risotto

sweetandsavorymeals.com

Ingredients: butter, white wine, rosemary, peas, onion, garlic, chicken broth, parmesan, olive oil, button mushroom, thyme, risotto rice

New Zealand Rosemary Lamb Shanks

tasteofhome.com

Ingredients: butter, white wine, rosemary, peas, onion, garlic, beef broth, lamb shank, carrot, parsley, tomato, parsnip, turnip

Sausage and Peas Pie Recipe

timesofindia.com

Ingredients: butter, white wine, rosemary, peas, onion, garlic, sausage, ricotta, zucchini, spinach, mint, potato, chili flake

Carrot Risotto with Asparagus & Peas

zestfulkitchen.com

Ingredients: butter, white wine, rosemary, peas, onion, garlic, parmesan, apple, carrot juice, parsley, olive oil, asparagus, risotto rice, vegetable broth, nutmeg

Split Pea Soup Recipe

billyparisi.com

Ingredients: butter, white wine, rosemary, peas, onion, garlic, chicken stock, pork fillet, creme fraiche, celery, carrot, split peas, bay leaf, olive oil, clove, thyme, potato

Flank Steak Pie [Revisited]

keviniscooking.com

Ingredients: butter, white wine, rosemary, peas, onion, garlic, beef steak, sharp cheddar, flour, milk, puff pastry, paprika, baby carrot, egg, olive oil, thyme, potato

Skillet Turkey Pot Pie

foodabovegold.com

Ingredients: butter, white wine, rosemary, peas, onion, garlic, chicken stock, whole turkey, flour, pie crust, milk, celery, carrot, egg, parsley, thyme, potato

Braised spatchcock with peas and lettuce

womensweeklyfood.com.au

Ingredients: butter, white wine, rosemary, peas, onion, garlic, chicken stock, bacon, cornish hen, flour, milk, fresh mint, bay leaf, parsley, leek, thyme, potato, butter lettuce

Bannock Chicken Pie

chicken.ca

Ingredients: butter, white wine, rosemary, peas, onion, garlic, chicken stock, cooked chicken, hazelnut, flour, half and half, baking powder, extra virgin olive oil, carrot, button mushroom, thyme, sweet potato, chili flake

One Pot Chicken and Dumplings

thecozycook.com

Ingredients: butter, white wine, rosemary, peas, onion, garlic, chicken stock, chicken breast, baking mix, heavy cream, flour, milk, dried chives, carrot, parsley, olive oil, sage, green beans, thyme

Arancini - Bombi tar-Ross

maltesecuisine.com

Ingredients: butter, white wine, rosemary, peas, onion, garlic, ground beef, chicken stock, bread crumbs, parmesan, flour, tomato sauce, red wine, bay leaf, egg, olive oil, tomato, saffron, risotto rice, sunflower oil

Chicken Pot Pie Soup

bakingwithjoshandange.com

Ingredients: butter, white wine, rosemary, peas, onion, garlic, chicken broth, rotisserie chicken, flour, pie crust, milk, sour cream, celery, marjoram, carrot, bay leaf, parsley, sage, thyme, sweet corn, potato

Roasted pork loin with mustard sauce

akispetretzikis.com

Ingredients: butter, white wine, rosemary, peas, onion, garlic, chicken broth, pork loin, lemon, peppercorn, cucumber, carrot, bay leaf, dijon mustard, olive oil, clove, oregano, balsamic glaze, thyme, potato, chili flake

Chicken Soup with Dumplings

creative-culinary.com

Ingredients: butter, white wine, rosemary, peas, onion, garlic, whole chicken, chicken stock, baking mix, flour, milk, half and half, celery, balsamic vinegar, paprika, carrot, bay leaf, parsley, olive oil, button mushroom, thyme, seasoned salt

Individual Double-Crusted Chicken Pot Pies Recipe

seriouseats.com

Ingredients: butter, white wine, rosemary, peas, onion, garlic, chicken leg, chicken stock, worcestershire, chicken breast, gelatin, heavy cream, flour, pie crust, whole-wheat flour, celery, carrot, bay leaf, egg, parsley, pimiento, thyme

Green cannellini minestrone with ricotta dumplings

olivemagazine.com

Ingredients: butter, white wine, rosemary, peas, onion, garlic, parmesan, ricotta, milk, bread, celery, lemon, cannellini beans, basil, snap peas, carrot, egg, olive oil, baby greens, cavolo nero, vegetable broth, nutmeg