garlic, butter, onion, tomato, bay leaf, lemon & green cardamom recipes

6 recipes

Page 1

Paneer curry ( SERVES 4 )

eatwell.co.nz

Ingredients: butter, lemon, bay leaf, tomato, onion, green cardamom, garlic, almond meal, paneer, cream, cumin, ginger root, vegetable oil, white pepper, cilantro, garam masala, chili powder, sugar, fenugreek

East Paneer Butter Masala Recipe | Paneer Butter Masala Restaurant Style

masalakorb.com

Ingredients: butter, lemon, bay leaf, tomato, onion, green cardamom, garlic, cashew, heavy cream, paneer, ginger root, coriander, vegetable oil, jalapeno, clove, cinnamon, garam masala, chili powder, sugar, turmeric

Prawns Pulav recipe by Nagina Hasan at BetterButter

betterbutter.in

Ingredients: butter, lemon, bay leaf, tomato, onion, green cardamom, garlic, prawns, cumin, ginger root, long-grain white rice, vegetable oil, chili paste, clove, cinnamon, saffron, garam masala, chili powder, star anise, mint, turmeric, black cardamom

Murgh Cholay- Murgh Chaney recipe- Chicken and Chickpeas Curry-Kali mirch by Smita

kalimirchbysmita.com

Ingredients: butter, lemon, bay leaf, tomato, onion, green cardamom, garlic, chicken breast, ghee, curd, peppercorn, ginger root, kashmiri red chilli, jalapeno, clove, chickpea, cinnamon, coriander powder, cilantro, garam masala, turmeric, tea leaves

Easy Butter Chicken Recipe

easychickenrecipes.com

Ingredients: butter, lemon, bay leaf, tomato, onion, green cardamom, garlic, chicken breast, cashew, heavy cream, yogurt, paprika, ginger root, garlic powder, tomato paste, cinnamon, onion powder, cilantro, garam masala, chili powder, chile pepper, lime

Butter chicken biryani recipe

theyummydelights.com

Ingredients: butter, lemon, bay leaf, tomato, onion, green cardamom, garlic, chicken breast, cashew, ghee, milk, cream, curd, cumin, peppercorn, ginger root, mustard oil, kashmiri red chilli, long-grain white rice, tandoori spice, biryani masala, jalapeno, mace, clove, cinnamon, coriander powder, saffron, cilantro, star anise, mint, turmeric, fenugreek, nutmeg, black cardamom, ginger-garlic paste