garlic, butter, onion, tomato, worcestershire, thyme & canola oil recipes
3 recipes
Page 1
Shrimp Etouffee
africanbites.com
Ingredients: worcestershire, butter, tomato, thyme, onion, garlic, canola oil, shrimp, seafood stock, flour, celery, creole seasoning, hot sauce, bay leaf, smoked paprika, parsley, bell pepper, scallion
Shrimp Etouffee
thedailymeal.com
Ingredients: worcestershire, butter, tomato, thyme, onion, garlic, canola oil, shrimp, shrimp stock, flour, celery, paprika, brown sugar, hot sauce, bay leaf, bell pepper, cooked rice, scallion, cayenne
Jambalaya
sidechef.com
Ingredients: worcestershire, butter, tomato, thyme, onion, garlic, canola oil, shrimp, chicken stock, chicken breast, andouille, celery, lemon, hot sauce, garlic powder, long-grain white rice, bay leaf, parsley, jalapeno, tomato paste, oregano, onion powder, bell pepper, scallion, cayenne