garlic, butter, onion, vegetable oil, celery, potato, flour & red wine recipes
9 recipes
Page 1
Slow-Cooked Short Rib Ragu
girlgonegourmet.com
Ingredients: flour, butter, celery, red wine, vegetable oil, onion, potato, garlic, beef short ribs, parmesan, sour cream, carrot, parsley, tomato paste, tomato
Slow Cooker Beef Stew
dontsweattherecipe.com
Ingredients: flour, butter, celery, red wine, vegetable oil, onion, potato, garlic, beef stock, beef roast, carrot, bay leaf, tomato paste, oregano, thyme
Beef Stew V
crecipe.com
Ingredients: flour, butter, celery, red wine, vegetable oil, onion, potato, garlic, beef stew meat, beef broth, canned whole tomato, carrot, parsley, thyme, pearl onion
Lamb shank pie
greatnamibianfoodproject.com
Ingredients: flour, butter, celery, red wine, vegetable oil, onion, potato, garlic, chicken stock, bacon, lamb shank, puff pastry, rosemary, carrot, bay leaf, peas, thyme
The Best Beef Cottage Pie
eatsimplefood.com
Ingredients: flour, butter, celery, red wine, vegetable oil, onion, potato, garlic, ground beef, worcestershire, beef broth, half and half, carrot, bay leaf, peas, tomato paste, thyme
How To Make Beef Stew
sweetandsavorymeals.com
Ingredients: flour, butter, celery, red wine, vegetable oil, onion, potato, garlic, beef stew meat, worcestershire, beef broth, carrot, bay leaf, parsley, button mushroom, tomato paste, thyme
How to Make a Hearty Stew
wikihow.com
Ingredients: flour, butter, celery, red wine, vegetable oil, onion, potato, garlic, worcestershire, beef stock, beef roast, rosemary, carrot, bay leaf, peas, tomato paste, thyme
Best Old Fashioned Beef Stew
daringgourmet.com
Ingredients: flour, butter, celery, red wine, vegetable oil, onion, potato, garlic, beef broth, beef roast, rosemary, carrot, bay leaf, peas, parsley, button mushroom, tomato paste, thyme, sugar
Classic, Savory Shepherd's Pie (With Beef and/or Lamb) Recipe
seriouseats.com
Ingredients: flour, butter, celery, red wine, vegetable oil, onion, potato, garlic, ground beef, chicken stock, worcestershire, gelatin, parmesan, heavy cream, yeast extract spread, carrot, bay leaf, peas, tomato paste, thyme