garlic, butter, potato, beef stock, bay leaf & parmesan recipes
7 recipes
Page 1
Parmesan mash with beef stew
womensweeklyfood.com.au
Ingredients: beef stock, parmesan, butter, bay leaf, potato, garlic, beef roast, milk, canned cherry tomato, parsley, olive oil, button mushroom, tomato paste, onion
Beef & porcini mushroom stew with parmesan mash
womensweeklyfood.com.au
Ingredients: beef stock, parmesan, butter, bay leaf, potato, garlic, beef roast, cream, canned cherry tomato, parsley, olive oil, button mushroom, tomato paste, porcini, onion
beef and porcini mushroom stew
womensweeklyfood.com.au
Ingredients: beef stock, parmesan, butter, bay leaf, potato, garlic, beef roast, cream, canned cherry tomato, parsley, olive oil, button mushroom, tomato paste, porcini, onion
Traditional English Cottage Pie
food.com
Ingredients: beef stock, parmesan, butter, bay leaf, potato, garlic, ground beef, worcestershire, milk, celery, hot sauce, red wine, carrot, tomato paste, thyme, onion
Pressure cooker beef ragu with mushrooms
akispetretzikis.com
Ingredients: beef stock, parmesan, butter, bay leaf, potato, garlic, beef stew meat, flour, rosemary, red wine, olive oil, tomato paste, porcini, thyme, onion, sugar, canned tomato, wild mushroom
Shepherd's Pie
recipetineats.com
Ingredients: beef stock, parmesan, butter, bay leaf, potato, garlic, worcestershire, ground lamb, flour, milk, celery, bouillon cube, red wine, carrot, peas, olive oil, tomato paste, thyme, onion
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: beef stock, parmesan, butter, bay leaf, potato, garlic, beef short ribs, heavy cream, flour, creme fraiche, celery, cracked pepper, lemon, chive, rosemary, red wine, carrot, parsley, olive oil, tomato paste, oregano, thyme, onion