garlic, butter, potato, flour, beef stock, parsley & extra virgin olive oil recipes
5 recipes
Page 1
Rich Vegetable Beef Soup
theslowroasteditalian.com
Ingredients: beef stock, flour, butter, extra virgin olive oil, parsley, potato, garlic, worcestershire, beef roast, shallot, paprika, baby carrot, red wine, italian seasoning
Hearty Beef Soup/Stew Recipe - (4.3/5)
keyingredient.com
Ingredients: beef stock, flour, butter, extra virgin olive oil, parsley, potato, garlic, worcestershire, beef roast, shallot, paprika, baby carrot, red wine, italian seasoning
Lamb Shank Stew with Russet Potato Top
foodnetwork.com
Ingredients: beef stock, flour, butter, extra virgin olive oil, parsley, potato, garlic, lamb shank, barley, red wine, carrot, bay leaf, olive oil, clove, thyme, onion
Beef Burgundy in the Slow Cooker
familysavvy.com
Ingredients: beef stock, flour, butter, extra virgin olive oil, parsley, potato, garlic, worcestershire, bacon, beef roast, shallot, paprika, baby carrot, red wine, button mushroom, italian seasoning
Salisbury Steak with Mashed Potatoes and Parsnips and Cress
foodnetwork.com
Ingredients: beef stock, flour, butter, extra virgin olive oil, parsley, potato, garlic, ground beef, worcestershire, milk, crackers, bay leaf, egg, sage, parsnip, watercress, onion, nutmeg