garlic, butter, potato, flour, beef stock, red wine, thyme & boneless lamb recipes
2 recipes
Page 1
Lamb Stew with Spring Vegetables
texasfoodheritage.com
Ingredients: beef stock, boneless lamb, flour, butter, red wine, thyme, potato, garlic, bacon, rosemary, carrot, peas, parsley, turnip, pearl onion, canned tomato, canola oil
Lamb Stew with Spring Vegetables
bigoven.com
Ingredients: beef stock, boneless lamb, flour, butter, red wine, thyme, potato, garlic, bacon, rosemary, carrot, peas, parsley, turnip, pearl onion, canned tomato, canola oil