garlic, butter, potato, flour, beef stock, thyme, bay leaf & extra virgin olive oil recipes
4 recipes
Page 1
Braised Irish Lamb Stew
traegergrills.com
Ingredients: beef stock, flour, butter, extra virgin olive oil, bay leaf, thyme, potato, garlic, lamb shoulder, bacon, white wine, rosemary, carrot, onion
Lamb Shank Stew with Russet Potato Top
foodnetwork.com
Ingredients: beef stock, flour, butter, extra virgin olive oil, bay leaf, thyme, potato, garlic, lamb shank, barley, red wine, carrot, parsley, olive oil, clove, onion
Shepherd’s Pie
southernboydishes.com
Ingredients: beef stock, flour, butter, extra virgin olive oil, bay leaf, thyme, potato, garlic, worcestershire, beef roast, half and half, celery, balsamic vinegar, chive, red wine, carrot, peas, onion
Savory Cottage Pie
boulderlocavore.com
Ingredients: beef stock, flour, butter, extra virgin olive oil, bay leaf, thyme, potato, garlic, ground beef, sharp cheddar, milk, ketchup, tamari, balsamic vinegar, shallot, red wine, carrot, peas, onion