garlic, butter, potato, flour, nutmeg, red wine & sage recipes
2 recipes
Page 1
Braised beef cheek in shiraz sauce with potato gnocchi in sage butter and baby peas ( SERVES 4 )
eatwell.co.nz
Ingredients: flour, butter, red wine, sage, potato, garlic, nutmeg, beef cheek, peppercorn, carrot, vegetable oil, bay leaf, peas, thyme, onion
Veal and Sage Meatloaf with Gorgonzola Gravy and Smashed Potatoes with Prosciutto and Cheese
foodnetwork.com
Ingredients: flour, butter, red wine, sage, potato, garlic, nutmeg, ground beef, chicken stock, prosciutto, bread crumbs, parmesan, milk, blue cheese, lemon, kale, extra virgin olive oil, egg, button mushroom