garlic, butter, potato, flour, tomato paste, cheddar, carrot & celery recipes
8 recipes
Page 1
Rich cottage pies with cheesy mash
olivemagazine.com
Ingredients: flour, butter, cheddar, celery, carrot, tomato paste, potato, garlic, ground beef, worcestershire, beef stock, cream, red wine, dijon mustard, onion
Slow braised beef short ribs with cheesy mash
simply-delicious-food.com
Ingredients: flour, butter, cheddar, celery, carrot, tomato paste, potato, garlic, beef short ribs, beef stock, milk, rosemary, red wine, bay leaf, button mushroom, onion
Gran’s classic cottage pie
taste.co.za
Ingredients: flour, butter, cheddar, celery, carrot, tomato paste, potato, garlic, ground beef, worcestershire, beef stock, vegetable oil, bay leaf, white pepper, thyme, onion, nutmeg
Easy Turkey Shepherd's Pie with Vegetables
everydayhealthyrecipes.com
Ingredients: flour, butter, cheddar, celery, carrot, tomato paste, potato, garlic, ground turkey, chicken stock, worcestershire, milk, white wine, peas, olive oil, corn, thyme, onion
Shepherd's Pie with Roasted Garlic Mashed Potatoes
joskitchenlarder.com
Ingredients: flour, butter, cheddar, celery, carrot, tomato paste, potato, garlic, chicken stock, worcestershire, ground lamb, milk, baked beans, broccoli, bay leaf, thyme, onion, canola oil
The Best Shepherd's Pie
foodnetwork.com
Ingredients: flour, butter, cheddar, celery, carrot, tomato paste, potato, garlic, chicken broth, worcestershire, ground lamb, heavy cream, cabbage, extra virgin olive oil, egg, peas, leek, thyme, onion
Shepherd's Pie Recipe
lilluna.com
Ingredients: flour, butter, cheddar, celery, carrot, tomato paste, potato, garlic, ground beef, worcestershire, beef stock, heavy cream, cumin, garlic powder, red wine vinegar, bay leaf, peas, olive oil, thyme, onion
Meat Free Cottage Pie
thelastfoodblog.com
Ingredients: flour, butter, cheddar, celery, carrot, tomato paste, potato, garlic, worcestershire, milk, soy sauce, currant jelly, red wine, bay leaf, peas, olive oil, parsnip, thyme, onion, chestnut mushroom, vegetable broth, green lentils