garlic, butter, potato, rosemary, carrot, peas, flour & turnip recipes
2 recipes
Page 1
Lamb Stew with Spring Vegetables
texasfoodheritage.com
Ingredients: flour, butter, rosemary, carrot, peas, turnip, potato, garlic, bacon, beef stock, boneless lamb, red wine, parsley, thyme, pearl onion, canned tomato, canola oil
Lamb Stew with Spring Vegetables
bigoven.com
Ingredients: flour, butter, rosemary, carrot, peas, turnip, potato, garlic, bacon, beef stock, boneless lamb, red wine, parsley, thyme, pearl onion, canned tomato, canola oil