garlic, butter, potato, rosemary, carrot, tomato paste, beef broth & lemon recipes
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Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: beef broth, butter, lemon, rosemary, carrot, tomato paste, potato, garlic, leg of lamb, anchovy paste, flour, celery, shallot, extra virgin olive oil, red wine vinegar, red wine, artichoke, bay leaf, onion, chili flake