garlic, butter, potato, rosemary, parsnip & canned anchovy recipes
1 recipes
Page 1
Braised Leg of Lamb with Garlicky Root Vegetable Purée
thedailymeal.com
Ingredients: canned anchovy, butter, rosemary, parsnip, potato, garlic, leg of lamb, chicken stock, white wine, green olives, carrot, bay leaf, celeriac, olive oil, sage, thyme, onion, nutmeg