garlic, butter, rosemary, bay leaf, celery, parsley & clove recipes
5 recipes
Page 1
How to Make Cassoulet
allrecipes.com
Ingredients: butter, celery, rosemary, bay leaf, parsley, clove, garlic, bacon, duck confit, sausage, panko, cracked pepper, herbes de provence, carrot, white beans, olive oil, thyme, onion, canned tomato
Brined Roast Turkey with Pan Gravy
petitegourmets.com
Ingredients: butter, celery, rosemary, bay leaf, parsley, clove, garlic, turkey stock, madeira wine, white wine, maple syrup, apple, ginger powder, honey, carrot, olive oil, sage, oregano, onion
PAPPARDELLE CON RAGU
chefspencil.com
Ingredients: butter, celery, rosemary, bay leaf, parsley, clove, garlic, ground beef, ground chicken, chicken stock, pancetta, ground pork, milk, pappardelle, red wine, carrot, olive oil, tomato, onion, nutmeg
Stuffed Veal with Cabbage Roulades
eatsmarter.com
Ingredients: butter, celery, rosemary, bay leaf, parsley, clove, garlic, lard, veal steak, pork liver, bread crumbs, heavy cream, bread, pastry flour, horseradish, white wine, shallot, cabbage, carrot, juniper berry, egg, celeriac, leek, thyme
Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney
foodnetwork.com
Ingredients: butter, celery, rosemary, bay leaf, parsley, clove, garlic, pork loin, pork belly, beef broth, lemon, peppercorn, white wine, ginger root, raisins, honey, red wine, carrot, dried fig, olive oil, cinnamon, bell pepper, thyme, onion, sugar, scallion, chili flake, craisins