garlic, butter, rosemary, bay leaf, celery, red wine & cornstarch recipes
5 recipes
Page 1
Slow Cooker Chuck Roast
tarasmulticulturaltable.com
Ingredients: butter, celery, rosemary, red wine, bay leaf, cornstarch, garlic, beef stock, beef roast, carrot, vegetable oil, parsley, tomato paste, thyme, onion, potato
Roast Beef with Red Wine Sauce
eatsmarter.com
Ingredients: butter, celery, rosemary, red wine, bay leaf, cornstarch, garlic, roast beef, beef broth, milk, basil, honey, carrot, olive oil, clove, cinnamon, tomato, onion, potato, nutmeg
Braised Beef and Beets with Mashed Potatoes
eatsmarter.com
Ingredients: butter, celery, rosemary, red wine, bay leaf, cornstarch, garlic, roast beef, beef broth, milk, basil, honey, carrot, olive oil, clove, cinnamon, beetroot, tomato, onion, potato, nutmeg
Roast Lamb with Celeriac Purée
eatsmarter.com
Ingredients: butter, celery, rosemary, red wine, bay leaf, cornstarch, garlic, lamb shoulder, veal stock, creme fraiche, lemon, shallot, carrot, vegetable oil, juniper berry, celeriac, clove, tomato paste, sage, thyme, onion, sugar, vegetable broth
Venison Fillet with Risotto
eatsmarter.com
Ingredients: butter, celery, rosemary, red wine, bay leaf, cornstarch, garlic, chicken stock, venison, almond, bread crumbs, shallot, honey, carrot, vegetable oil, dark couverture chocolate, egg, parsley, tomato paste, thyme, onion, sugar, risotto rice, vegetable broth, nutmeg