garlic, butter, rosemary, carrot, olive oil & cream recipes
10 recipes
Page 1
Chicken Pot Pie Soup
missinthekitchen.com
Ingredients: butter, cream, rosemary, carrot, olive oil, garlic, chicken broth, chicken breast, celery, peas, cornstarch, onion, potato
Chicken and Vegetable Pie Recipe
timesofindia.com
Ingredients: butter, cream, rosemary, carrot, olive oil, garlic, chicken breast, flour, cheddar, peas, button mushroom, bell pepper, thyme, sugar
Round Roast with Creamy Mash and Pan-Fried Garlic Courgettes
supervalu.ie
Ingredients: butter, cream, rosemary, carrot, olive oil, garlic, beef roast, lemon, peppercorn, zucchini, rock salt, mustard seed, thyme, potato
Braised leg of lamb with beans
womensweeklyfood.com.au
Ingredients: butter, cream, rosemary, carrot, olive oil, garlic, leg of lamb, chicken stock, celery, cracked pepper, white wine, bay leaf, borlotti beans, onion, potato
Monkfish with silverbeet, coconut and kumara ( SERVES 4 )
eatwell.co.nz
Ingredients: butter, cream, rosemary, carrot, olive oil, garlic, monkfish, shredded coconut, celery, white wine, chard, lentils, onion, sweet potato, white rice
Gordon Ramsay's Shepherd's Pie
lifeatcloverhill.com
Ingredients: butter, cream, rosemary, carrot, olive oil, garlic, chicken stock, worcestershire, ground lamb, parmesan, red wine, egg, tomato paste, thyme, onion, potato
Lamb Shepherd's Pie
crecipe.com
Ingredients: butter, cream, rosemary, carrot, olive oil, garlic, chicken stock, ground lamb, lavender, red wine, egg, button mushroom, cornstarch, bell pepper, onion, potato
Lamb shank shepherd's pie
womensweeklyfood.com.au
Ingredients: butter, cream, rosemary, carrot, olive oil, garlic, chicken stock, lamb shank, flour, milk, white wine, spinach, thyme, onion, potato, nutmeg
Roasted pork shoulder with hazelnut sauce
foodandhome.co.za
Ingredients: butter, cream, rosemary, carrot, olive oil, garlic, pork roast, hazelnut, milk, cake flour, celery, red wine, bay leaf, parsley, marsala wine, onion
Roast Goat
eatsmarter.com
Ingredients: butter, cream, rosemary, carrot, olive oil, garlic, veal stock, goat meat, sour cream, white wine, shallot, zucchini, snow peas, celeriac, port wine, leek, thyme, tarragon, scallion, nutmeg