garlic, butter, rosemary, carrot, parmesan & tomato sauce recipes
5 recipes
Page 1
Ale Lamb Bolognese with Pappardelle and Beer Glazed Carrots
craftbeering.com
Ingredients: parmesan, butter, tomato sauce, rosemary, carrot, garlic, ground lamb, pappardelle, bay leaf, button mushroom, bitters, thyme, onion
Chicken Parmigiana
tastycraze.com
Ingredients: parmesan, butter, tomato sauce, rosemary, carrot, garlic, chicken breast, mozzarella, celery, basil, marinara sauce, bay leaf, parsley, olive oil, thyme, onion
Rich beef ragu with rosemary gremolata
olivemagazine.com
Ingredients: parmesan, butter, tomato sauce, rosemary, carrot, garlic, chicken stock, beef roast, flour, celery, lemon, red wine, polenta, parsley, olive oil, star anise, onion
Chicken Parmesan
crecipe.com
Ingredients: parmesan, butter, tomato sauce, rosemary, carrot, garlic, chicken tenders, mozzarella, celery, extra virgin olive oil, basil, bay leaf, parsley, olive oil, thyme, onion, canned tomato
Three Meat Cannelloni Bake
crecipe.com
Ingredients: parmesan, butter, tomato sauce, rosemary, carrot, garlic, ground beef, beef broth, ground pork, heavy cream, flour, lasagna, milk, celery, white wine, bay leaf, egg, parsley, olive oil, onion, nutmeg, italian seasoning