garlic, butter, rosemary, parmesan, dijon mustard & tomato paste recipes

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Lamb stew with polenta

bbc.co.uk

Ingredients: parmesan, butter, rosemary, dijon mustard, tomato paste, garlic, chicken stock, lamb neck, canned anchovy, milk, celery, white wine, shallot, red wine vinegar, carrot, polenta, vegetable oil, parsley, olive oil, capers, tarragon