garlic, butter, shallot, button mushroom & pancetta recipes
9 recipes
Page 1
Guinea Fowl au Vin
deliaonline.com
Ingredients: pancetta, butter, shallot, button mushroom, garlic, guinea fowl, red wine, arrowroot flour, vegetable oil, bay leaf, thyme
Chicken Marsala
savorysimple.net
Ingredients: pancetta, butter, shallot, button mushroom, garlic, chicken stock, chicken breast, heavy cream, flour, extra virgin olive oil, parsley, marsala wine
Chicken in Wine Sauce with Shallots and Potatoes
eatsmarter.com
Ingredients: pancetta, butter, shallot, button mushroom, garlic, chicken stock, chicken breast, pastry flour, rosemary, red wine, vegetable oil, bay leaf, parsley, potato
How to make Venison Steak ‘Bourguignon’
farmison.com
Ingredients: pancetta, butter, shallot, button mushroom, garlic, chicken stock, venison, currant jelly, cracked pepper, balsamic vinegar, red wine, cornstarch, thyme, prunes, canola oil
Rooster in Wine Sauce (Coq Au Vin)
eatsmarter.com
Ingredients: pancetta, butter, shallot, button mushroom, garlic, chicken broth, chicken breast, pastry flour, peppercorn, brandy, rosemary, red wine, vegetable oil, bay leaf, thyme
Chicken in Wine (Coq Au Vin)
eatsmarter.com
Ingredients: pancetta, butter, shallot, button mushroom, garlic, chicken broth, chicken breast, pastry flour, peppercorn, brandy, red wine, vegetable oil, bay leaf, parsley, thyme
Chicken in Red Wine (Coq Au Vin)
eatsmarter.com
Ingredients: pancetta, butter, shallot, button mushroom, garlic, chicken broth, chicken breast, pastry flour, peppercorn, brandy, rosemary, red wine, vegetable oil, bay leaf, thyme
How to make Venison Haunch ‘Bourguignon’
farmison.com
Ingredients: pancetta, butter, shallot, button mushroom, garlic, chicken stock, venison, currant jelly, cracked pepper, balsamic vinegar, red wine, parsley, cornstarch, thyme, prunes, canola oil
Bolognese Sauce
eatthelove.com
Ingredients: pancetta, butter, shallot, button mushroom, garlic, ground beef, fish sauce, hot italian sausage, ground pork, milk, soy sauce, celery, basil, red wine, carrot, olive oil, clove, cinnamon, tomato, oregano, onion