garlic, butter, shallot, carrot, flour, bay leaf & artichoke recipes
2 recipes
Page 1
Artichoke and Root Vegetable Ragout
countryliving.com
Ingredients: flour, butter, shallot, carrot, artichoke, bay leaf, garlic, lemon, white wine, rosemary, parsley, olive oil, rutabaga, thyme, new potato
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: flour, butter, shallot, carrot, artichoke, bay leaf, garlic, leg of lamb, anchovy paste, beef broth, celery, lemon, extra virgin olive oil, red wine vinegar, rosemary, red wine, tomato paste, onion, potato, chili flake