garlic, butter, shallot, creme fraiche, thyme & brandy recipes
2 recipes
Page 1
Roast fillet of beef with mushroom stuffing
crecipe.com
Ingredients: butter, creme fraiche, shallot, brandy, thyme, garlic, beef steak, beef stock, flour, wholegrain mustard, parsley, olive oil, porcini, wild mushroom
Braised rabbit with mustard-tarragon sauce and bread dumplings
kitchenstories.com
Ingredients: butter, creme fraiche, shallot, brandy, thyme, garlic, chicken stock, rabbit, hazelnut, flour, milk, bread, white wine, rosemary, vegetable oil, egg, tarragon, mustard