garlic, butter, shallot, egg, tomato paste & lemon recipes
2 recipes
Page 1
Lobster à l’americaine with Basmati-Risotto Cakes
winemag.com
Ingredients: butter, lemon, shallot, egg, tomato paste, garlic, lobster, heavy cream, panko, celery, white wine, rosemary, carrot, long-grain white rice, parsley, olive oil, tomato, tarragon, cognac, cayenne
Lobster in Lemongrass Broth with Truffled Shiitake Flans
foodnetwork.com
Ingredients: butter, lemon, shallot, egg, tomato paste, garlic, lobster, heavy cream, celery, white truffle oil, white wine, red onion, lemongrass, bok choy, ginger root, fennel, shiitake mushroom, carrot, bay leaf, green peppercorn, scallion, canola oil